This online tea course will examine in detail the principal tea-growing regions of the world. Develop a fundamental understanding of tea–its evolution and its influence on culture and world events.
Prerequisite: TEA 101
Note: Students are only permitted to enrol in 2 courses at the same time.
Topics explored include:
Included in course registration:
Study the various regions for tea production: China, India, Kenya and more
Two live tutorials with instructor Online learning platform – “Schoology” Videos explaining cupping/tasting Digital Course Book on learning platform
Tea 102 is a six week course, with the suggestion that you designate approximately 3 hours each week to read, watch the video, complete the cupping and participate in online discussions. There will be a live tutorial held twice for you to participate in and ask questions.
Duration: 6 weeks
Dates: April 23 – May 28, 2018
Live Tutorial: April 30 & May 22 (11 – 11:30 EST & 6 – 6:30 EST)
Exam: Blind Cupping, Written exam (online), Live oral presentation (Skype) – May 29, 2018
Registration deadline: April 19, 2018