Tea 102 – Regions of the World
This online tea course will examine in detail the principal tea-growing regions of the world. Develop a fundamental understanding of tea–its evolution and its influence on culture and world events.
Prerequisite: TEA 101
Note: Students are only permitted to enrol in 2 courses at the same time.
| Topics explored include: | Included in course registration: |
|---|---|
| Study the various regions for tea production: China, India, Kenya and more History Tea Types Geography Tea Ceremony Industry Cupping/Tasting |
Teas Two live tutorials with instructor Online learning platform – “Schoology” Videos explaining cupping/tasting Digital Course Book on learning platform |
Length:
Tea 102 is a six week course, with the suggestion that you designate approximately 3 hours each week to read, watch the video, complete the cupping and participate in online discussions. There will be a live tutorial held twice for you to participate in and ask questions.
Duration: 6 weeks
Dates: August 21 – September 25, 2017
Live Tutorial: September 4 & September 11 (11 – 11:30 EST & 6 – 6:30 EST)
Exam: Blind Cupping, Written exam (online), Live oral presentation (Skype) – September 25, 2017
Registration deadline: August 16, 2017
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Tea 102
August 21, 2017 - September 25, 2017
12:00 am - 11:55 pm