Tea 102 – Regions of the World


This online tea course will examine in detail the principal tea-growing regions of the world. Develop a fundamental understanding of tea–its evolution and its influence on culture and world events.

Prerequisite: TEA 101

Note: Students are only permitted to enroll in 2 courses at the same time.

Topics explored include: Included in course registration:
Study the various regions for tea production: China, India, Kenya and more
History
Tea Types
Geography
Tea Ceremony
Industry
Cupping/Tasting
Teas
Two live tutorials with instructor
Online learning platform – “Schoology”
Videos explaining cupping/tasting
Digital Course Book on learning platform

Length: Tea 102 is a six week course, with the suggestion that you designate approximately 3 hours each week to read, watch the video, complete the cupping and participate in online discussions. There will be a live tutorial held twice for you to participate in and ask questions.  Each module will end with a blind cupping, a written exam and a live presentation given to your instructor.