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In their own words…Anne Ricard
General · Interviews

In their own words…Anne Ricard

August 30, 2017August 30, 2017

Anne Ricard, Sherbrooke, Quebec {MysTea} When the opportunity presented itself to buyout a fledgling tea…

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In their own words…Gabriella Lombardi
General · Interviews

In their own words…Gabriella Lombardi

May 16, 2017May 16, 2017

Gabriella Lombardi, Milan, Italy, Chà Tea Atelier For marketing professional, Gabriella Lombardi, forging a path…

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In their own words…Jan Subchartanan
General · Interviews · Uncategorized

In their own words…Jan Subchartanan

March 22, 2017

Jan Subchartanan, Bangkok, Thailand Hotel management graduate, Jan Subchartanan, took a strong interest in tea…

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In their own words…Jennifer Commins, Tea Sommelier
General · Interviews · Uncategorized

In their own words…Jennifer Commins, Tea Sommelier

March 7, 2017

Jennifer Commins, Toronto, Canada {Pluck Tea} TAC Tea Sommelier, Jennifer Commins, can’t remember a time…

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In their own words…Tess Thormodsgaard, Tea Sommelier
General · Interviews · Tea Industry

In their own words…Tess Thormodsgaard, Tea Sommelier

February 6, 2017February 6, 2017

Tess Thormodsgaard, Los Angeles, California As the designated office iced-tea maker for a tech company…

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In their own words…Kristina Inman, Tea Sommelier
Courses · Interviews · Tea Industry

In their own words…Kristina Inman, Tea Sommelier

January 30, 2017

I am asked regularly, who takes the Tea Sommelier program.  I’ve decided to do a…

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The Hot and Hazy Beginnings of Iced Tea

The Hot and Hazy Beginnings of Iced Tea

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